Food & Hotel Myanmar 2018 Myanmar’s Largest Food & Hospitality Trade Exhibition Opens Today
With increased tourism, food and hospitality entrepreneurs from around the world come to explore this emerging market through the Food & Hotel Myanmar 2018 exhibition platform. The exhibition provides numerous activities which received interest from 200 industry players worldwide. Moreover, this exhibition brings great opportunity to find customers and build relationships with potential partners and sales agents. UBM Myanmar expects more than 7,500 visitors to attend this year’s exhibition.
Mr. Fraser Hawkes, General Manager of UBM Myanmar, noted that Myanmar’s tourism industry is showing promise with 3.5 million tourists visiting the country last year. Tourists from China and Southeast Asia made up 68% of total visitors, followed by Europeans and Americans at 19% and 7%, respectively. As a result, hospitality, restaurant, service and other tourist-centered businesses have seen continuous growth in recent years. The fifth edition of Food & Hotel Myanmar 2018 present 200 leading suppliers and manufacturers from 20 countries to showcase their latest products and services. In addition, there are also 6 international pavilions from Philippines, Singapore, Turkey, USA and two from Korea, which this year’s 7,500 visitors can explore.
Food & Hotel Myanmar 2018 line-up of exhibitors include; Anchor, Arctic Sun Co., Ltd., Aroma Gourmet Concept, Bunn, California Milk Advisory Board, Carlsberg, Customers' Right Choice (Myanmar), Conti, Davinci, Electrolux, Emborg, Fabbri, Fonterra, Hatco, Lavazza, McCain, Meat & Livestock Australia (MLA), MSM Equipment, Natron, Nestle Professional, NTS Myanmar, Peerapat Technology, Potatoes USA, Premium Distribution Co., Ltd., Rational, Retigo, Rinnai, Saeco, Skipio, Unilever Food Solutions, US Meat Export Federation, Winterhalter, Zott and many many more.
There will be several activities held concurrently with this year’s event including:
5th Myanmar Culinary Arts Competition (MCAC) 2018
Co-organised by the Myanmar Chefs Association (MCA) and UBM Myanmar is Myanmar’s best international culinary arts competition and supported by World Association of Chefs Societies (WACS) and World Chefs Without Boarders (WCWB). The competition gives chefs and foodservice
professionals the opportunity to learn and develop new international standard skills and experiences to better themselves and their industry. The 3-day competition takes place at Food & Hotel Myanmar 2018 from 6th to 8th June.
5th Myanmar National Barista Championship (MNBC) 2018
Co-organised by Element Coffee Consulting & Machine Supplies and UBM Myanmar and supported by Barista Association of Myanmar (BAM) and Myanmar Coffee Association. The only official Barista Championship in Myanmar. The MNBC 2018 is for barista’s and coffee professionals who want to develop their skills and experience. The 3-day competition takes place at Food & Hotel Myanmar 2018 from 6th to 8th June.
5th FoSTAM Food Safety Seminar & Quiz Bowl
Co-organised by The Food Science & Technology Association (Myanmar) and UBM Myanmar provides knowledge and networking opportunities for food, hospitality and food science professionals, which establish and develop industry health, safety and hygiene standards and best practices. The seminar will take place at Food & Hotel Myanmar 2018 on 6th and 7th June.
Introduction to Latte Art by Sithar
Organised by Sithar Coffee provides knowledge and information of coffee, how to create the Latte Art, Coffee Cupping and rule & regulation in World latte art championship. The seminar will take place at Food & Hotel Myanmar 2018 on 6th to 8th June.
Product Knowledge & Butchery Masterclass for Foodservice and Retails
Organised by Meat & Livestock Australia, exclusive training from a World Class Trainer, with participants receiving certificates after completion of the workshop. The training will take place at Food & Hotel Myanmar 2018 on 7th June.
Food & Hotel Myanmar is the strongest supported industry event in Myanmar. Supported by industry associations including; Ministry of Hotels & Tourism, Myanmar Hotelier Association, Myanmar Restaurant Association, Myanmar Chefs’ Association, Myanmar Retailers Association, Myanmar Food Processors and Exporters Association, Food Science and Technology Association (Myanmar), Barista Association of Myanmar, Myanmar Coffee Association, World Association of Chefs Societies (WACS) and World Chefs Without Boarders (WCWB).
Food & Hotel Myanmar is organised by UBM Myanmar, UBM is the largest pure-play B2B Events organiser in the world. UBM is the leading international Food & Hospitality Trade Event organiser in Asia.
To visit Food & Hotel Myanmar 2018please come to MEP at Mindama and register on-site.
For more information, please contact:
UBM Asia (Thailand) Co.,Ltd.
Contact PR Executive: Ms. Wantita Porntanawong
Tel.: +662 036-0521
Email: [email protected]
Contact: Ya Mone Oo
Email: [email protected]
Food & Hotel Myanmar 2018
Dates: 6 to 8 June 2018
Opening Hours: 10am – 6pm
Venue: MEP at Mundama, Yangon
www.foodandhotelmyanmar.com/ Facebook – Food & Hotel Myanmar
Food & Hotel Myanmar is organised by UBM plc. UBM is the largest pure-play B2B Events organiser in the world. Our 3,750+ people, based in more than 20 countries, serve more than 50 different sectors. Our deep knowledge and passion for these sectors allow us to create valuable experiences which enable our customers to succeed. Please visit http://www.ubm.com/global-reach/ubm-asiafor the latest news and information about UBM.